Validation has always been part of the Hazard Analysis and Critical Control Point system, but it is an even greater issue in today's food safety management systems.
http://www.foodsafetymagazine.com/magazine-archive1/augustseptember-2009/validating-food-safety-controls/
http://www.foodsafetymagazine.com/magazine-archive1/augustseptember-2009/validating-food-safety-controls/
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